Jaundice and Carotenemia
What is jaundice?
A jaundiced child has yellowish skin and sclera (the white
part of the eyes). The most common cause of jaundice is
hepatitis (a liver infection). Usually these infections are
not serious, but they need to be checked by your healthcare
provider.
This article does not cover newborn jaundice.
See Newborn Jaundice
What is carotenemia?
Carotenemia is a harmless condition in which the skin turns
a yellowish color from eating lots of certain foods. Unlike
jaundice, the whites of the eyes remain white. This
happens most often between 6 and 18 months of age. Your
child's skin turns a yellow-orange color because of the
pigment (carotene) found in yellow vegetables (squash,
carrots, sweet potatoes), as well as some fruits (such as
oranges, apricots, and peaches). Carotene is also found in
green vegetables (for example green beans and peas).
Breastfed babies can also develop carotenemia if their
mother eats a lot of foods that are high in carotene. You
do not need to have your child stop eating these foods
unless you want to change your child's skin tone.
After a return to a more normal diet, the carotenemia color
will disappear in 3 or 4 weeks. Even without dietary
change, the skin color will gradually return to normal by 2
or 3 years of age.
When should I call my child's healthcare provider?
Call IMMEDIATELY IF:
- Your child has vomited any blood.
- Your child is confused or difficult to awaken.
- Your child is acting very sick.
Call during office hours if your child develops yellowish eyes.
Written by B.D. Schmitt, MD, author of "Your Child's Health," Bantam Books.
Published by
RelayHealth.
Last modified: 2007-03-15
Last reviewed: 2007-03-14
This content is reviewed periodically and is subject to
change as new health information becomes available. The
information is intended to inform and educate and is not a
replacement for medical evaluation, advice, diagnosis or
treatment by a healthcare professional.
© 2008 RelayHealth and/or one of its affiliates. All Rights Reserved.